Mixed Hardneck Culinary Garlic
SKU:
$11.00
$11.00 - $50.00
per item
This tasty hardneck garlic is grown in the fertile river bottom soil of the Grande Ronde Valley in Northeast Oregon. Each clove is flavorful, uniform, and ready to be chopped into your favorite dishes. It lasts for 6 months on the counter, especially being cured in this climate (in a hay barn).
It peels easily and is a mix of varieties including Chesnook, Asian Tempest, and Northern White.
Our garlic is grown using only organic practices, and with a mind for conservation managing the land.
Shipping is available via flatrate, or free farmstand pickup at 62402 Evergreen Rd in La Grande.
It peels easily and is a mix of varieties including Chesnook, Asian Tempest, and Northern White.
Our garlic is grown using only organic practices, and with a mind for conservation managing the land.
Shipping is available via flatrate, or free farmstand pickup at 62402 Evergreen Rd in La Grande.